The Real Food Academy

The Real Food Academy is a cooking school led by the talented Chef Maria Cummins. Chef Maria infuses a fusion of cultural flair and nutrition into her teachings, emphasizing the importance of altering ingredients to create healthy and delicious cuisine. The academy offers cooking classes for children and adults alike, aiming to ignite a passion for cooking and the power of wholesome ingredients.

Cultivate your culinary curiosity at The Real Food Academy, where the essence of cooking transforms into an art form, a place of discovery, a celebration of flavors, and an education on the importance of healthy eating and real, unprocessed ingredients. Led by the culinary visionary Chef Maria Cummins, we've reimagined the traditional cooking school concept into vibrant, engaging cooking activities that transcend the ordinary.

Chef Maria's journey, blossoming from the vibrant flavors of Venezuela to the diverse culinary landscapes of the United States, has crafted her unique approach to cooking. She brings a fusion of cultural flair and a deep understanding of nutrition to our academy. Her guiding principle, “We don’t change the dish, we change the ingredients,” isn't just a tagline; it's a revolutionary approach to cooking and eating, inspiring our students to explore the endless possibilities of healthy and delicious cuisine.