Food Explorers Club Summer Camp is an engaging and hands-on culinary experience designed for young chefs. Throughout the camp, participants will delve into the world of summer fresh, local, and vibrant ingredients. Whether they are discovering the secrets of farm-fresh produce or mastering the art of baking, young chefs are sure to have a delightful and enriched experience. The focus is on fostering teamwork and creativity as the budding chefs collaborate to master different cooking equipment and techniques. Each day of the camp brings a new theme, ranging from the wholesome "Farm to Table" exploration, to the exciting "Global Taste Buds" and "Baking Boot Camp Frenzy." The camp aims to inspire a love for cooking by encouraging participants to experiment with flavor pairings and create mouthwatering recipes from scratch. Cook up some fun with us!
Please Note:
- A non-refundable material fee of $75 is due to the instructor on the first class meeting.
- Participants should wear comfortable outfits.
- Participants should bring an apron.
Deals
We offer assistance to families with matching financial needs. Contact us for details.
